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I got an email early today from Toki, who’s been rather quiet lately (note: and as I just noticed right now on his blog, whose grandmother has just passed away…). He asked me if I have tried a water called … Continue reading
Tag Archives: black tea
I had two darjeelings today at two different hotels. Colonialism dies hard, and afternoon tea is one of those institutions that the Brits have left behind in Hong Kong. At the better hotels and restaurants they generally serve loose leaf … Continue reading
After many days of young puerh, I need something more mellow and less harsh for the body. Zhengshan Xiaozhong (Lapsang Souchong) it is. I really need a yixing pot for this tea. This is the first infusion. i like this … Continue reading
I had a break yesterday between all the museum hopping and eating around, and my girlfriend and I sat down at a cafe to get a drink. I saw a lapsang souchong on the menu, so I decided to try … Continue reading
Well…. teas today consisted of bad sencha at a Japanese restaurant, and then I drank the Lapsang Souchong I got in Beijing here. The bad sencha was bad because it was kind of stale. The Lapsang Souchong is this: I … Continue reading