Tuesday July 4, 2006

I made the dancong from Best Tea House today, and my girlfriend said it is “yummy”, which sounds good to me.

It is indeed one of the yummiest teas I have, I think. Very fruity, with nice notes all over from start to finish. I really like this particular one that they sell, and will be sure to get more when I get back to Hong Kong


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Tuesday July 4, 2006 — 5 Comments

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